Indulge in a luxurious holiday retreat this Christmas at Coral Reef Club. Nestled amidst lush gardens on the pristine West Coast of Barbados, enjoy sumptuous accommodations and exquisite dining in an atmosphere of refined elegance. Let the festive spirit come alive with our exceptional service and attention to detail, ensuring your stay is both relaxing and memorable.
STAY 7 NIGHTS AND RECEIVE WITH OUR COMPLIMENTS
What's Included?
Luxurious Appointed Accommodation
Complimentary MAP (Modified American Plan)
Luxury Hotel Transfer
Airport Fast Track / Meet & Greet Service
Fresh flowers on arrival
Stocked bar and a bottle of champagne on arrival (Luxury Plantation Suite Guests only)
Owners’ cocktail party Complimentary non-motorised water sports
Use of tennis courts with complimentary tennis coaching, and gym
Service Charge and Value Added Tax
The fine print
Minimum Stay: 7 Nights
Offer valid for stays between December 17th – December 26 2024
Stay dates must include Christmas Day.
Complimentary MAP does not include Christmas Day. Supplement applies.
Rate inclusive of Service Charge & VAT. Government Room Levy applies.
@coralreefclub and @mountgayrum have partnered to offer travelers the ultimate Barbados getaway where artisanal rum tastings meet unparalleled relaxation.
We are immensely grateful to our loyal guests and all those who voted for Coral Reef Club in the 2024 Readers’ Choice Awards. Securing a place in the top 5 best hotels in the Caribbean is a great honour, and we couldn’t have achieved this without your continued support and trust. On behalf of the Directors, Management, and our entire team, we extend a heartfelt thank you for making this possible. We look forward to welcoming you back to create more cherished memories with us.
This weekend Chef Ollie Dabbous, Co-Founder and Executive Chef of the Michelin-starred @hide_restaurant in Piccadilly, London, will be collaborating with our very own Executive Chef Hance Bannister at the Coral Reef Club. Together, they will craft a menu of locally inspired dishes, blending their exceptional talents.
Both evenings promise to be a gastronomic affair so join us and let your taste buds be amazed by this extraordinary collaboration.
On the evenings of Friday, October 25th and Saturday, October 26th, Chef Ollie Dabbous, Co-Founder and Executive Chef of the Michelin-starred @hide_restaurant in Piccadilly, London, will be collaborating with our very own Executive Chef Hance Bannister at the Coral Reef Club. Together, they will craft a menu of locally inspired dishes, blending their exceptional talents.
Both evenings promise to be a gastronomic affair so join us and let your taste buds be amazed by this extraordinary collaboration.
